Peperone Topepo Rosso Red Chilli Pepper 15 seeds
This is an old variety of pepper-tomato whose fruits, red when fully ripe, are 5 cm in diameter. Their flesh is thick, crunchy and very tasty. They are excellent in salads and for stuffing. Their shape resembles a small beef tomato. Very productive variety with Sweet, dark red flesh. Grows well in a greenhouse or outdoors
This very productive sweet pepper produces an abundant crop of large round fruits that look like tomatoes, turning bright red when ripe and with delicious sweet dark red flesh. Suitable for a large container and will grow well in a greenhouse or outdoors.
Growing
Sow in pots, at a temperature between 16 and 20 °C, under a bright shelter, 8 to 10 weeks before establishment. Transplant the entire root ball into the ground, after the last frosts, at least 50 cm apart, burying the stem up to the first leaves. Water thoroughly at the time of planting.They need light and heat to so in cool climates, it is best to grow them under cover and, depending on the soil, to provide regular watering.
Sowing: February, March, April, May
Harvest: June, July, August, September, October
Exposure: full sun
Soil: humus, stony, drained, loose, rich, warmed